Chia pudding is my new breakfast favorite. The chocolate chia pudding by Chef John at foodwishes was a hit in my family. But after I got introduced to this fun thickening agent, I can't help but try other combinations.
Ingredients
3 tbsp chia seeds
4 oz berries
1 tbsp honey
1 tbsp maple syrup
pinch of salt
1 cup milk
Preparation
Add all ingredients to a bowl and mix well. Allow to sit for 10 minutes and mix again.
Blend with an immersion blender. Scoop into individual ramekins. Cover and refrigerate overnight before serving.
Comments
Post a Comment