Nothing fancy.Ingredients
0.5 pound freshly ground beef
0.5 tbsp garlic bits
0.5 tbsp onion powder
salt
black pepper
2 burger rolls
4 slices of tomato
2 tbsp blue cheese
1 tbsp mayo
1 jalapeno pepper
2 pickle slices
Preparation
Carefully mix the cold beef with the spices, without overworking it.
Form into patties and grill until the desired quality is reached.
Toast the rolls, and place the cooked burgers on top. Smother with melted blue cheese.
Top with tomatoes, pickles, jalapeno slices and the top part of the roll spread with mayo.
Serve with corn.
Delicious but moussaka burgers are better if not the best!
ReplyDeleteThe moussaka burger recipe is coming soon! I know, I know...you would rather have more of the burgers than the recipe :-)
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