Yes. Pizza again. But I can't help trying new recipes for the crust. This one is nearly perfect.Ingredients
0.5 tsp honey
1 tsp yeast
0.5 cup warm water
1.5 cup flour
1 tsp salt
1 tbsp olive oil
Preparation
Bloom the yeast in half the warm water with the honey for 5-10 minutes.
Add in the salt and oil. Mix and add in the flour progressively. Knead for 5-10 minutes.Coat with oil and allow to rise for 40 minutes in a warm place covered with a wet towel.
Punch down and allow to rise again for 20 minutes.
Spread and place onto cornmeal-dusted pizza pan.
Brush with oil and top: hot pepper flakes, fresh mozzarella, pepperoni, thin-sliced fresh tomatoes, parmesan.
Bake in a preheated 450F oven for 5 minutes on the bottom rack and for 5 minutes or until done on the middle rack.
Cool on cookie rack. Serve!
Finally, tags. I don't know when it happened, but yay!
ReplyDeleteIt seems Katkadu works for commenting.
ReplyDeletePetar put the tags in about a week ago :-)
Oh, and he promptly announced that my blog can be described with the words 'Hungarian dessert bread'...and garlic of course :-)
ReplyDeleteI don't know why it worked. It's the same account, I've only changed the name.
ReplyDeleteOh, and by the way. I changed my post-exams dream (which was strangly to finally be able to study stuff), to finally being able to bake. Can't wait till Friday.
ReplyDeleteWhat are you going to bake?
ReplyDeleteOh, and congrats on passing your latest! (dad said you did :-)
This is our favorite quick pizza!
ReplyDelete