Tuesday, December 31, 2013
I haven't had too many experiences with milkshakes before. I had some leftover vanilla ice cream and a bunch of individual-serving frozen strawberries and this is what came of it. No artificial flavorings or food colors. Fresh and tasty!
0.75-1 cup frozen strawberries
1 large scoop of vanilla froyo
1/3 cup milk
1 tbsp maple syrup
Microwave the frozen strawberries on high for 25 seconds.
Add ice cream, milk, maple syrup and strawberries to blender. Blend until smooth. Serve!