Monday, April 2, 2012

Chicken parmesan

An alternative version of this traditional favorite. The changes are due to my current obsession with curly pasta. This one was a curly macaroni.

breaded chicken
tomato sauce
Parmesan cheese

Cook the pasta and toss with the tomato sauce. Freshly fry the chicken.

Top the breaded chicken piece with tomato sauce.

Sprinkle it all with Parmesan cheese. Serve!

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