Almond cookies

These were a little too buttery for my taste, I would increase the flour and eggs in my next try, reduce the sugar and add a little bit of baking powder.

Ingredients
4 oz almond paste
1 stick of butter (123 g)
1 cup flour
1 cup sugar
1 egg
0.5 tsp almond extract
sliced almonds
granulated sugar to top

Preparation
Mix everything together, with the exception of the sliced almonds.

Press into a greased baking shape (9x11inch) and top with granulated sugar and almonds.

Bake in a 350F oven for 20-30 minutes, until the edges are golden brown and begin to separate from the baking shape.

Drizzle with melted chocolate.

Comments

Post a Comment